Warren’s Yuzu Ginger Dream
Note: this shit is evil. Watch your eyebrows.
Ingredients
- 1 L Chilled seltzer
- 75g Demerara sugar or other sweetener
- 120g Yuzu, lime, lemon, or other tart citrus juice
- 50g Golden Rum or Tequila, top shelf, optional
- 50g fresh ginger root
- Other spices to taste (I add a little nutmeg and clove)
Process
- In a small food processor, blend the ginger, sugar, and other spices
- Drizzle in the juice and tequila while blending
- Filter through a mesh filter. You should have a nasty-looking brown syrup.
- Chill syrup to near-freezing.
- Mix syrup with equal volume seltzer and let settle
- Add mixture slowly and carefully to the remainder of the seltzer.